![]() It even makes a decadent topping for desserts like Air Fryer Caramelized Bananas, Air Fryer S’mores, or Pumpkin Ice Cream, or S’mores Ice Cream. Try it on an Air Fryer Chicken Sandwich or add it to your favorite grilled cheese sandwich (along with some Pickled Jalapenos, yum!). You can use it as a topping for sandwiches, too. You can chop it up and sprinkle it over salads like Kale Salad with Miso Dressing, Green Bean Salad, or Beet Salad with Harissa Dressing. Serve it alongside Japanese Souffle Pancakes, Air Fryer Breakfast Tarts, or Hashbrown Casserole. It’s best to serve Candied bacon warm and it’s a great addition to any breakfast or brunch spread. Serve it immediately or chop it into bite-size pieces to use as a topping.You can transfer it to a wire rack if you like. Once the bacon is done, remove it from the oven and allow it to cool for a few minutes.Bake until the bacon is crisp and the sugar mixture caramelizes.Brush the maple brown sugar mixture evenly over the bacon slices on both sides (make sure to coat the edges, too!).Stir together the syrup, brown sugar, and pepper.Place the bacon on the baking sheet in a single layer.Preheat the oven and line a baking sheet with parchment paper or aluminum foil. ![]() Here’s to make this easy candied bacon recipe: This recipe is unbelievably easy to make. No matter what you call it, you’re going to find it irresistible. This sweet salty treat is sometimes called Pig Candy, Millionaire’s Bacon, Million Dollar Bacon, or simply Candy Bacon. Bake just as you would the normal version. The result is a delicious, addictive snack that is a great addition to a breakfast or brunch spread, as a snack or appetizer, or as a topping to add additional flavor and texture to salads, sandwiches, and desserts. As an alternative to the standard recipe, stir two tablespoons of maple syrup into the brown sugar and brush this onto the bacon before baking. What is candied bacon?Ĭandied bacon is exactly what it sounds like: bacon that has been coated in a mixture of maple syrup and brown sugar, then baked until it’s crispy and caramelized. This sweet and salty treat is easy to make at home and is sure to be a hit with bacon lovers everywhere. Ive made candied bacon with maple syrup mixed with the brown sugar (that version is provided below in the recipe as an alternative), but you could also use. It’s perfect for breakfast or brunch, as a snack, or as a topping for salads, sandwiches, and even desserts. ![]() As an Amazon Associate, I earn from qualifying purchases. Candied Bacon is a delicious and indulgent treat that combines the salty, smoky flavor of bacon with the sweet, caramelized goodness of maple syrup and brown sugar.
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